Dropping in Love With Somebody From Some other Country

Falling crazy about someone out of another nation, can be a entertaining, exciting and adventurous encounter. But it’s not with out its hurdles. For starters, it can be a long-distance romance. Long-distance relationships will be challenging, but with patience and some creativity, you could make the most of energy together.

Another barrier is ethnical differences. The http://thebestmailorderbride.com/ overseas beau might have different customs and traditions than most likely used to. Maybe he commemorates holidays totally different to what would be the norm you do, or he might eat a meals that you’re not comfortable with. It’s a good idea to get familiar with your lover’s culture to help you understand and enjoy it.

Finally, there’s the language barrier. Really imperative that you be able to connect clearly, especially in a romantic romantic relationship. Luckily, technological developments have made it incredibly easy to hold in touch with your overseas partner, http://neoximm.com/asian-brides-the-future-of-wedding-market even when you don’t speak the same language.

Yet another thing to keep in mind is that people from a different nation have different desires when it comes to romantic movie and marital relationship. While some Travelers may be wanting to put a ring on it, Europeans might love to take the as well as enjoy the trip. So do not surprised when your French beau is not really asking you to marry him right away, or else you might have to hold out awhile ahead of he calls you his girlfriend. This is a standard part of internet dating in other countries.

The key benefits of Older Men Seeing Younger Women of all ages

Despite whatever you may think of older men online dating younger girls, there is almost nothing sinister about it. In fact , these kinds of relationships will benefit both companions in many ways.

Sad to say, some people continue to hold very bad views of those types of couples. Nevertheless , your relationship is a small business00 and you should absolutely adore whoever makes you happy.

Millionaire Love

In spite of the stigma against older men internet dating younger ladies, many of these relationships are healthy and happy. There are a variety of reasons why older men may go toward youthful women, which include https://sugardaddyaustralia.org/blog/can-you-be-a-sugar-baby-with-a-boyfriend/ mental security, shared life facets, and physical attraction. In some cases, an unresolved dad complex or perhaps traumatic earlier childhood days experiences may be at perform. However , a mental physician should be consulted to determine whether this can be a case.

Millionaire Appreciate is a site that matches wealthy individuals just for mutually beneficial romantic relationships. It offers a number of features to help users find all their perfect match, together with a verification method for information and images. However , several users say the site prioritizes prosperity over true connections. In addition , the site’s user base is not as diverse as expected. Several users also complain of insufficient level of privacy and security measures. This website says all profiles experience manual agreement and another layer of authentification, nonetheless this does not control catfishing or fraudulence.

Agematch

Many old men are attracted to younger women with respect to various reasons. These factors can be ethnical, familial, or perhaps psychological. While these relationships might not always see, they can be a satisfying and pleasing experience intended for both parties. Several of these couples will be successful, and some even have children in concert. Several famed examples include Bill Shatner and Elizabeth Shatner, Jay Z and The celebrity, and other super star couples with large age group differences.

Agematch can be an online dating site that caters to age gap matches. Nearly all people are old men who want to night out younger ladies and younger guys who want to find an older partner. This web site is different from other niche market dating sites as it allows you to http://crisoft.info/wp/blog/2020/09/27/sweets-relationship-how-to-possess-a-sugar-daddy/ choose potential matches by way of a age range. It also provides a number of features, including a forum and chat rooms. Additionally, it offers standard membership free of charge. A premium account is available to get more detailed features. It is just a part of the SuccessfulMatch group.

Meetville

Meetville is an internet dating internet site that offers members a chance to find the perfect match. Its members are only interested in serious and long term relationships. Those looking for casual hookups should certainly look anywhere else.

The internet site is absolutely free to use and offers affiliates the opportunity to sign up using their mobile phone. The signing up process will take five to seven minutes and requires basic details. Users may also upload photos. The site also provides users the option to set search parameters. This consists of sex preference and age range.

Meetville’s portable app allows members to find out people regional. It uses GPS for users’ area after which shows all of them a list of potential matches. In addition, it offers an “Improve Matches” button, which can be useful if you’re not satisfied with the results. Meetville also has a chat feature, which can be useful for reaching new people. However , it is not a good suggestion for children to work with the software.

Caffeine Meets Kleines, rundes br?tchen

Coffee Complies with Bagel is usually an online dating service that specializes in coordinating users who are curious about long-term romantic relationships. The company uses an algorithm to pick potential fits and helps bring a “no hookup” dating environment. The site collects a variety of info from its users, including their particular Facebook term and profile photo, relationship status, education, and work history. In addition , the web page collects info from second and third-degree contacts.

Users can register with their Facebook . com account, that makes the process quick and simple. Once they’ve verified their i . d, they can start searching for potential matches in the Discover supply. They can as well pay with Beans, the site’s in-app foreign exchange, to like additional background. Once a match is liked, the two users will receive a chat window that runs out in seven days, whether they’re interested or certainly not. The iphone app is available on iOS and Android os devices. It’s free to become a member of, but advanced access takes a subscription strategy.

Hard anodized cookware Interracial Couples and the Repercussion Against All of them

One of the most personal expression of competition in the United States is what sort of person chooses their partner. It is the choice that can bring about much public talk and polarization. This is especially authentic when it comes to hard anodized cookware interracial lovers who get married to outside their particular ethnic group. Often , these types of couples happen to be criticized designed for “perpetuating stereotypes” and even deemed being “not fully American” due to their interracial marriage. You need to remember, nevertheless , that this is only one aspect of the narrative.

Cookware romantic partnerships have an extensive history in the United States. In fact , they are really among the most well-liked forms of interethnic unions throughout the world. In past times, however , interracial marriage costs with white wines declined across all many years of Asian Americans. This kind of trend is largely attributed to demographic factors such as generation and education. First-generation Hard anodized cookware Americans are more likely to marry other Asians than second-generation Asians. Moreover, second-generation Asians http://www.yumitakezawa.com/how-to-be-a-great-african-better-half who have higher levels of education are more likely to get married to non-Asian Tourists than all their less-educated furnishings.

In new decades, a growing Asian immigrant population replenished the pool area of potential Asian husband and wife for those born in the US. This kind of, in turn, lowered interracial marriage prices. Nevertheless, prices of Pan-Asian marriages—having a spouse of a different sort of Asian ethnicity—have improved across every generations and for both men and women.

Despite the increasing numbers of Hard anodized cookware Americans exactly who are marrying out, many people continue to question https://www.bsa.natcen.ac.uk/latest-report/british-social-attitudes-30/personal-relationships/marriage-matters.aspx whether these couples will be fully assimilated to American society. This is to some extent because some think that interracial marriages with white wines will result in losing asian heritage or perhaps lose specified racial https://asianwomenonline.org/ privileges.

Other people simply discover it hard to take the fact that some Asians want to get married to white. This kind of, in turn, can cause a backlash against them. The underlying rhetoric isn’t limited to message boards and also the darker four corners of the internet, either. It’s a pervasive frame of mind found over the Asian community.

A lot of the criticism originates from a sense of entitlement and the supposition that Asians aren’t suitable. In addition , 2 weeks . result of a distinctly racialized brand of sexism that vistas Hard anodized cookware women for the reason that submissive to male superiority. It’s a complex, split web it’s not easy to dismantle.

Experts just like Sung Yeon Choimorrow with the National Oriental Pacific American Women’s Forum declare judging Hard anodized cookware women who get married to outside their very own own personal racial group is detrimental to the community. Your woman told NBC Cookware America that by moving past judgment in these relationships with no context or perhaps details, this strips these people of their independence. In addition , Choimorrow believes that it type of rhetoric serves to make a pecking order where only certain types of Asian men are worth dating. Rather, she says more people needs to be demanding that Hollywood represent more complicated Hard anodized cookware male characters that may fit “some perfectly chiseled IG unit aesthetic. inch For the entire article, visit NBC Asian America.

[MICHELIN GUIDE Taiwan] Taiwan Bib Gourmand On a budget(81)

Chung Chia Sheng Jian Bao

  • 38 Xiaodong Street, Shilin District, Taipei, Taiwan
  • $ · Street Food

MICHELIN Guide’s Point Of View

This stall sells pan-fried buns with crispy bottoms and fluffy tops. Choose between cabbage and pork fillings.

Facilities & Services

  • Cash only

+886 2 8861 2713

Hai Yu Pork Ribs

  • 49 Dadong Road, Shilin District, Taipei, Taiwan
  • $ · Street Food

MICHELIN Guide’s Point Of View

For over 40 years, a secret recipe has been used to make the tasty and healthy pork rib soup with over 15 herbs.

Facilities & Services

  • Cash only

+886 2 2888 1959

Good Friend Cold Noodles

  • 31 Danan Road, Shilin District, Taipei, Taiwan
  • $ · Street Food

MICHELIN Guide’s Point Of View

Noodles dressed in sesame sauce impart a hint of lemony fragrance, a perfect match for egg drop miso soup.

Facilities & Services

  • Cash only

Healthful Online Connections Tips

Online connections https://sugardaddyaustralia.org/emilydates/ could be a great way to look for love, nonetheless they can also produce some harmful traits in persons. The key to keeping an internet relationship healthful is start communication and building trust.

Another tip is always to make long run plans collectively. This will help you stay connected and give your relationship a sense of purpose.

Steer clear of sugar dating stereotypes

Web based relationships may be tricky, nonetheless they aren’t unattainable. By conversing regularly, simply being honest and making time to get to know your companion on a much deeper level, you are able to grow nearer to them.

Glucose dating, a form of relationship which involves wealthy men supporting adolescent women’s life-style and approving them sexual liberties, can be problematic for many factors. For one, it could possibly undermine woman sexual firm by reinforcing hegemonic heterosexual intrigue and economic precarity.

However , staying away from sugar online dating stereotypes is straightforward by acknowledging the power aspect of these placements and addressing the discursive construction. In so doing, you can aid to create more egalitarian sexualities that enhance the full erectile autonomy of both partners. For example , you may encourage your match to use video conversation services like Skype and FaceTime instead of phone calls or e-mails.

Strike a balance among independence and togetherness

Creating a healthy stability between freedom and togetherness in an online romantic relationship can be demanding. It requires effective communication, trust, and skimp on. It also means supporting each other’s goals and interests.

One way to strike a balance between independence and togetherness should be to make a habit of scheduling period daily to textual content and talk on the phone. This is particularly important in long-distance human relationships. It can help stop feelings of isolation and dissatisfaction inside your relationship.

It’s the good idea in order to keep relationship individual until you’ve met your match in person. This will avoid people who will take advantage of you or try to manipulate you. It will likewise make that easier to find red flags and stay safe. In the event that someone is definitely avoiding you or treating you like an option, they are probably not an appropriate fit available for you.

Get over feelings of jealousy

Even though jealousy is a regular part of staying human, it can lead to poor coping systems. Jealousy can be triggered with a range of elements, such as low self-esteem, low self-esteem, paranoia, and emotional habbit. It can also stem coming from underlying anticipation of abandonment or past conflict.

Determine the root reason behind your jealous feelings can be a powerful step in beating them. For instance , your sister’s new relationship might make you experience insecure about your own dating prospects or possibly a coworker’s advertising may activate your fear that youre not good enough at your job.

Thoughtful discussions about envy can help you and your partner establish healthy and balanced boundaries. Nevertheless , avoid broaching this matter while youre both in a situation of improved emotions just like anger or fear. A couples therapist can help you find their way these tricky conversations and produce a stronger connect.

Strategy your primary in-person night out

Regardless of how long you could have been internet dating, the 1st in-person time frame is an important milestone. It gives you the likelihood to see how well you and your date hook up. It also allows you to decide if the relationship is worth continuing.

Preferably, the first night out conversations must be light and fun, but since there are challenging topics that come up, don’t be afraid to go over them. This kind of will allow you to get to know your date better and prevent any surprises later on.

It may be also a great way to discuss your goals and expectations from relationship. If the partner is certainly not willing to try this, that could be a red flag and you ought to move on. It’s not fair to both of you.

Discuss long lasting goals

While bottomless brunches and romantic city gaps are great for enhancing happiness, channelizing the resources in to long-term romantic relationship goals can add a sense of balance. It’s important to discuss these goals and agree with a way to assess progress.

Real romantic relationship goals should also include placing a space intended for open conversation, where you can truthfully publish your needs and concerns with out fear of opinion. This can help you get on the same page regarding your values, values, strengths, and disadvantages.

For example , if you equally enjoy spicey sex but they have different recommendations about how many nights of intimate gender a week is the foremost thing, then it’s a chance to compromise. It may look small , yet this may go a long way to preventing conflict later on.

six Best Farmers Dating Sites with regards to Cowboys and Country Lonely people 2023

Months later, according to the indictment, Bateman offered a 12-year-old girl to Torrance Bistline and observed them have sex. Prosecutors said Bateman https://bestrealdatingsites.com/ did this kind of at least seven sometimes. Four more daughters were taken from Meters. J., long-standing 10, 11, 13, and 16.

farmers dating apps

A number of the benefits will be thatthe profile can be shown on the home page, enabling everyone exactly who comes tocheck out the internet site to see you in the front side row. A further very useful superiorfeature is the fact you would obtain 10 times more messages than free people. Premium people, however , containaccess to just about every feature, of course, if you will be being seriously interested in finding theperfect match, you should take that. The website is manufacturedsimple and easy to work with, while nonetheless looking great. Colors are nothing special,but they look good, with a couple of happy farmer couples.

Dating Programs Exclusively with respect to Farmers​

Nevertheless , if you struck the discover tab, you may give thumbs up or into singles towards you. And if you spring for the purpose of the account premium, you are able to find out who interests you and who all doesn’t. You might also use FarmPhone for yet another fee lets you text lonely people you are loking for. Another entertaining appeal with respect to this dating internet site is the fact they feature an application for Android os. If you are looking meant for love in rural areas, the internet has you covered.

Although free fitness center ispretty nice in this particular website, by becoming a paid member you can unlock specifiedbenefits for your profile and increase your odds of meeting your perfectmatch. Apart from absolutely free and premiummembership, addititionally there is one additional tier, golden membership rights. Premiumaffiliates can pay one much more $9. 99 and upgrade their bank account to money. One incrediblyuseful issue gold participants can do is send messages to free users, who in returncan answer those sales messages, which is not practical with superior.

  • Sustaining corruption requires one to are situated, and most Colombians are constant liars.
  • FarmersOnly is a free app which can be downloaded from Google Enjoy Store and used with any kind of modern internet browser on a computer system, smartphone, or perhaps tablet.
  • He learned what pigs love to eat and exactly how they enjoyed to spend their very own time, simply by watching them—and tasting the delicious effects.
  • Obviously, no person here must look at the naked torso, even if it truly is beautiful.
  • Farming is a troublesome, demanding career, and a lot of farmers might not have the time to maintain an important relationship on the top of their large workload.

UkraineBride4You is additionally a great spot to meet foreign brides. La-Date is one of the top rated sites to satisfy Mexican girls, and girls from the Dominican Republic, Brazil, Venezuela, and other Latin countries. There are no specific place in which everyone can meet up with a perfect spouse, but there are the top countries with mail purchase brides and ladies for online dating, where many men usually locate their take pleasure in.

For Provisional Waiver I-601A applicants, find out our FAQs to find out about the Nationwide Visa Middle process and you simply. Links to external websites are provided to be a convenience and should not be construed for the reason that an validation by the U. S. Department of Express from the views or products covered therein. If you wish to stick to travel. state. gov, click on the “cancel” concept.

One thing we like about how Higher My works that is perfect for farmers is that the software wants to be a part of your day, but not your entire day. Other swipe-style and record based dating apps have tendency to get you addicted to where you spend hours on end doom scrolling and swiping, which can cut into your previously minimal free of charge period. Higher Connection, on the other hand, sends you 3-5 curated matches every day, and honestly, that is it. If you don’t see an individual you like, youre done in 5 minutes.

[MICHELIN GUIDE HongKong] HongKong 3 Star Michelin

T’ang Court

  • 1-2F, The Langham Hotel, 8 Peking Road, Hong Kong
  • $$$ · Cantonese

MICHELIN Guide’s Point Of View

It’s easy to see why this restaurant remains so popular after opening its doors 30-plus years ago. Comfort and luxury are factors, thanks to the plush fabrics, beautifully dressed tables and Chinese art. But the ability and experience of the head chef and his kitchen play an even bigger part. Their soups made with top notch ingredients win the hearts of countless connoisseurs. Other specialities include Peking duck, and baked stuffed crab shell.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • JCB
  • Mastercard credit card
  • Restaurant offering vegetarian menus
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 2132 7898

Forum

  • 1F, Sino Plaza, 255-257 Gloucester Road, Hong Kong
  • $$$$ · Cantonese

MICHELIN Guide’s Point Of View

The iconic dish here, Ah Yat braised abalone, has become as famous as Forum’s owner-chef after whom it is named. Indeed, its international fame is such that some even travel from abroad just to taste it – tender and flavoursome abalone slow-cooked in a gourmet broth for days. Try also lobster & pigeon eggs in crabmeat and crab roe sauce that boasts springy lobster flesh amped up in umami and pigeon eggs loaded with flavour.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • JCB
  • Mastercard credit card
  • Particularly interesting wine list
  • Restaurant offering vegetarian menus
  • Visa credit card

+852 2869 8282

www.forumrestaurant1977.com

Caprice

  • 6F, Four Seasons Hotel, 8 Finance Street, Hong Kong
  • $$$$ · French Contemporary

MICHELIN Guide’s Point Of View

One of the most glamorous and elegant restaurants in Hong Kong that also boasts impressive harbour views, Caprice always delivers an amazing experience. French cuisine of the highest order features luxurious ingredients, superb techniques and a mastery of flavours and harmony. ‘Menu Connaisseur’ lets diners sample an array of specialities all at once at a reasonable price. Also check out the stunning wine list and the dazzling selection of cheeses.

 

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • Diners Club credit card
  • Great view
  • JCB
  • Mastercard credit card
  • Particularly interesting wine list
  • Valet parking
  • Visa credit card
  • Wheelchair access
+852 3196 8860

8 1/2 Otto e Mezzo – Bombana

  • Shop 202, 2F, Alexandra House, 18 Chater Road, Hong Kong
  • $$$$ · Italian

MICHELIN Guide’s Point Of View

Owner-chef Umberto Bombana’s restaurant oozes Italian charm and passion on every level and is named after the Fellini film – one of his favourites. The Italian classics are made with the best ingredients and the cooking showcases their true flavours. Don’t miss the house-made pasta and ask about the seasonal offerings. The buonissimo food, along with personable and professional service, makes for an unforgettable experience.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • Diners Club credit card
  • Mastercard credit card
  • Particularly interesting wine list
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 2537 8859

https://www.laisundining.com/

L’Atelier de Joël Robuchon

  • Shop 401, 4F, Landmark Atrium, 15 Queen’s Road Central, Hong Kong
  • $$$$ · French Contemporary

MICHELIN Guide’s Point Of View

If you want to feel part of the action sit at the counter; if you prefer a more intimate setting then ask for a table in Le Jardin. The signature red and black décor, along with the living garden wall, have become as much a signature in a Joël Robuchon restaurant as the cooking. The contemporary French cuisine is executed to the highest level, using ingredients which are the best available. Expect professional service to match.

 

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • Diners Club credit card
  • JCB
  • Mastercard credit card
  • Particularly interesting wine list
  • Restaurant offering vegetarian menus
  • Terrace
  • Valet parking
  • Visa credit card
  • Wheelchair access
+852 2166 9000
https://www.robuchon.hk/

Ta Vie

  • 2F, The Pottinger Hotel, 21 Stanley Street, Hong Kong
  • $$$$ · Innovative

MICHELIN Guide’s Point Of View

The mantra of chef Hideaki Sato is “pure, simple and seasonal”. His passion for cooking and his experimental approach on food combinations are evidenced by his original and extraordinary creations made with top-notch ingredients mostly from his native Japan. The tasting menu is highly season-driven; sourdough and cultured butter made daily in-house are simply addictive. The wine list features interesting Asian vintages as well as sake and adds to the memorable experience.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • JCB
  • Mastercard credit card
  • Visa credit card
  • Wheelchair access

+852 2668 6488

https://www.tavie.com.hk/

Sushi Shikon

  • 7F, The Landmark Mandarin Oriental Hotel, 15 Queen’s Road Central, Hong Kong
  • $$$$ · Sushi

MICHELIN Guide’s Point Of View

Hailing from Tokyo, the head chef Kakinuma is a master in ageing raw fish for deeper and fuller flavours. Some are aged together with pickled fish entrails that add exceptional umami. He takes meticulous care to keep flavours of each piece pristine without interfering with the next. Apart from sushi, Shimane abalone steamed in sake is also a highlight. The elegant interior design and artisan dinnerware befit the sophisticated food.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Notable sake list
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 2643 6800

https://sushi-shikon.com/

[MICHELIN GUIDE HongKong] HongKong 2 Star Michelin

Sun Tung Lok

  • Shop 401, L4, FoodLoft, Mira Place One, 132 Nathan Road, Hong Kong
  • $$ · Cantonese

MICHELIN Guide’s Point Of View

Synonymous with top-quality Cantonese cooking, Sun Tung Lok spares no effort in ensuring every item on the menu is as good as it could be. The experienced team is famous for shrewd preparation of gourmet dried seafood, such as abalone and fish maw. The menu is huge and certain items come with tableside service. Must-tries include beef ribs in house gravy, stuffed crab shell, and roast suckling pig. The lone diner may order set menus for one.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • JCB
  • Mastercard credit card
  • Visa credit card
  • Wheelchair access

+852 2152 1417

https://www.suntunglok.com.hk/

Tin Lung Heen

  • 102F, The Ritz-Carlton, International Commerce Centre, 1 Austin Road West, Hong Kong
  • $$$ · Cantonese

MICHELIN Guide’s Point Of View

Aptly named ‘sky dragon pavilion’ in Chinese, this grand restaurant perched on the 102nd floor of a skyscraper is furnished generously in red wood veneer. The vast windows flood the room with natural light and make it a good spot to see the sunset or the city’s nightscape. Among the signature dishes are honey-glazed Iberian pork char siu (pre-ordering needed), and double-boiled chicken soup with fish maw in coconut. Private rooms are also charming.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • Great view
  • JCB
  • Mastercard credit card
  • Particularly interesting wine list
  • Valet parking
  • Visa credit card
  • Wheelchair access
+852 2263 2270
https://www.ritzcarlton.com/en/hotels/china/hong-kong

Lai Ching Heen

  • GF, Regent, 18 Salisbury Road, Hong Kong
  • $$$ · Cantonese’

MICHELIN Guide’s Point Of View

Remodelled and renamed Lai Ching Heen in 2022, the main dining room can now be accessed straight from the hotel lobby. In addition to the updated décor, expansive harbour views and Hong Kong’s skyline with its electric glow remain a joy to behold. Onto the menu, all-time favourites like stuffed crab shell with crabmeat, and crispy Lung Kong chicken are still offered. Don’t miss the dim sum lunch with exquisitely crafted bite-sized morsels.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • Diners Club credit card
  • Great view
  • JCB
  • Mastercard credit card
  • Particularly interesting wine list
  • Visa credit card

+852 2313 2243

L’Envol

  • 3F, The St. Regis Hotel, 1 Harbour Drive, Hong Kong
  • $$$$ · French Contemporary

MICHELIN Guide’s Point Of View

Managed by Chef Olivier Elzer, L’Envol is elegantly furnished in marble and wood. Shrewdly prepared, artfully plated dishes coupled with thoughtful service capture the quintessence of French fine dining. Only set menus are offered and they change from time to time – and usually have a seafood focus, featuring courses like Hokkaido sea urchin box, or ‘la langoustine de Loctudy’. Many wine choices are not found elsewhere and can be ordered by the glass.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • JCB
  • Mastercard credit card
  • Particularly interesting wine list
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 2138 6818

Rùn

  • 2F, The St. Regis Hotel, 1 Harbour Drive, Hong Kong
  • $$$ · Cantonese

MICHELIN Guide’s Point Of View

Chef Hung has worked in many 5-star hotels and values food quality and shrewd techniques more than anything else. Seasonal ingredients from around the world are painstakingly prepared the traditional way and then plated with modern refinement. Wok-fried crab claw with dried shrimps, spring onion and layered bean curd sheet is exquisitely presented and loaded with umami. The wine and tea sommeliers, as well as the professional service team, make for a pleasant experience.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • JCB
  • Maestro
  • Mastercard credit card
  • Particularly interesting wine list
  • Restaurant offering vegetarian menus
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 2138 6808

Lung King Heen

  • 4F, Four Seasons Hotel, 8 Finance Street, Hong Kong
  • $$$ · Cantonese

MICHELIN Guide’s Point Of View

Quality produce is sourced from all over the world to make sophisticated Cantonese dishes. Dim sum lunch is a delight; so is their hearty double-boiled soups brimming with ingredients. On top of the main menu, seasonal offerings are also worth checking out. Enjoy the food with organic sparkling teas or ask the sommelier about wine pairings. The room commands panoramic harbour views and is popular among locals and seasoned travellers alike.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • Diners Club credit card
  • Great view
  • JCB
  • Mastercard credit card
  • Particularly interesting wine list
  • Valet parking
  • Visa credit card
  • Wheelchair access
+852 3196 8880

Ying Jee Club

  • Shop G05, 107-108, GF & 1F, Nexxus Building, 41 Connaught Road Central, Hong Kong
  • $$ · Cantonese

MICHELIN Guide’s Point Of View

Rather than gimmicky promotions, the owner prefers to divert his energy and resources into finding quality ingredients and honing the chefs’ skills. The tasteful, modern room adorned with marble tables, velvet seats and metallic trim primes the diners for Cantonese classics re-created with finesse. Crispy salted chicken is silky and tender without being overly oily while stir-fried lobster with shallot and scallion boasts juicy meat in thin crisp crust.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Restaurant offering vegetarian menus
  • Visa credit card
  • Wheelchair access

+852 2801 6882

https://yingjeeclub.hk/

Octavium

  • 8F, One Chinachem Central, 22 Des Voeux Road Central, Hong Kong
  • $$$ · Italian

MICHELIN Guide’s Point Of View

The chic, minimalistic dining room is a befitting lead-in for the elegant Italian classics meticulously prepared to bring out the natural flavours of the quality ingredients. To experience culinary vision of chef Schuller and Alexander in its full glory, go for the degustation menu that changes every month to reflect seasonality. House-made artisanal pasta, such as tagliolini with black truffle and parmesan, is simply unmissable.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Particularly interesting wine list
  • Visa credit card
  • Wheelchair access

+852 2111 9395

https://www.octavium.com.hk/

Arbor

  • 25F, H Queen’s, 80 Queen’s Road Central, Hong Kong
  • $$$ · Innovative

MICHELIN Guide’s Point Of View

Calming Mediterranean colours make this place something of an oasis amid the bustle of Central. The experienced chef hails from Finland; his sophisticated dishes exhibit typical Nordic precision and deliver intense natural flavours. Quality ingredients, mostly from Japan, are prepared with classic French techniques. Only multicourse prix-fixe menus are offered; for a fee, you can double the portion size of your main course.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Brunch
  • China UnionPay
  • Credit card / Debit card accepted
  • Great view
  • Mastercard credit card
  • Particularly interesting wine list
  • Restaurant offering vegetarian menus
  • Visa credit card
  • Wheelchair access

+852 3185 8388

https://www.arbor-hk.com/

Écriture

  • 26F, H Queen’s, 80 Queen’s Road Central, Hong Kong
  • $$$$ · French Contemporary

MICHELIN Guide’s Point Of View

Plenty of creativity went into the design of this understated restaurant and the views are pretty good too. Japan provides many of the ingredients and some of the inspiration, but French techniques bring it all together. To best experience the original and occasionally theatrical cooking, go for the seafood-heavy 8-course ‘Library of Flavours’ menu. The vegan menu is also worth checking out.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Counter dining
  • Credit card / Debit card accepted
  • Great view
  • Mastercard credit card
  • Particularly interesting wine list
  • Visa credit card
  • Wheelchair access
+852 2795 5996

Bo Innovation

  • 1F, H Code, 45 Pottinger Street, Hong Kong
  • $$$$ · Innovative

MICHELIN Guide’s Point Of View

In 2022, owner-chef Alvin Leung moved his highly acclaimed restaurant to this new spot. Just like the art that exudes local flavours, his playful creations are a nod to the Hong Kong food culture. The only tasting menu served at dinner is also inspired by Chinese elements and famous paintings like Andy Warhol’s Campbell’s Soup Cans. Pleasant surprises, bespoke serving vessels and theatrical presentation make for a fun-filled, immersive experience.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • Diners Club credit card
  • Maestro
  • Mastercard credit card
  • Particularly interesting wine list
  • Visa credit card
+852 2850 8371

Amber

  • 7F, The Landmark Mandarin Oriental Hotel, 15 Queen’s Road Central, Hong Kong
  • $$$$ · French Contemporary

MICHELIN Guide’s Point Of View

There has been a radical revamp at this restaurant helmed by Dutch-born chef Richard Ekkebus. The brightly-lit dining room boasts organic curves, luxury materials and a gold and beige palette. As opposed to the à la carte in the past, it now offers only prix-fixe menus, including a dairy- and gluten-free vegetarian one with reduced salt and sugar. Top-notch ingredients, mostly from Japan, are crafted into light and delicate creations with a modern touch.

Gastronomy & Sustainability

MICHELIN Green Star

“Our menu is dairy-free and less meat-centric, uses local organic produce, as well as sustainably harvested seafood, and Fair Trade agricultural commodities. We work with manufacturers to develop plant-based alternatives for plastic products. An anaerobic digester system has been introduced to process food waste, while other materials are recycled.”

— Richard EKKEBUS

Facilities & Services

  • Air conditioning
  • Car park
  • Credit card / Debit card accepted
  • Diners Club credit card
  • Mastercard credit card
  • Particularly interesting wine list
  • Restaurant offering vegetarian menus
  • Valet parking
  • Visa credit card
  • Wheelchair access
+852 2132 0066

Tate

  • 210 Hollywood Road, Hong Kong
  • $$$$ · Innovative

MICHELIN Guide’s Point Of View

Owner-chef Vicky Lau tells edible stories with an 8-course tasting menu that treads the boundary between French and Chinese cooking in a feminine, sophisticated way. Each dish is an ode to an ingredient, such as Spanish sea perch, local three-yellow chicken or Australian Wagyu. Wine flights are predominantly French – but also consider sake. A shorter and substantially different 6-course menu is served at lunch on Fridays and Saturdays.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Particularly interesting wine list
  • Restaurant offering vegetarian menus
  • Visa credit card
+852 2555 2172

Where to find a Foreign Bride

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Starting

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Finding a Mail Purchase Bride

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Getting to Know Her

If you’re seriously interested in finding a bride-to-be, then it’s important to take the appropriate steps to make get in touch with. This can be a overwhelming task as much dating websites have a large amount of women to select from. However , it can be worth it in cases where you find the right girl for your your life.

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Meeting Her

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[MICHELIN GUIDE HongKong] HongKong 1 Star Michelin

Loaf On

  • 49 See Cheung Street, Hong Kong
  • $$ · Seafood

MICHELIN Guide’s Point Of View

It may not boast fancy displays of seafood like its promenade rivals, but this restaurant still stands out because of its cooking. Wonderfully fresh seafood is prepared using traditional home recipes that let the quality of the ingredients speak for themselves. Must-try dishes include pumpkin soup with minced fish, mantis shrimp with chilli and garlic, and steamed fish with sea salt. Ask about the seafood that needs pre-ordering when booking a table.

Facilities & Services

  • Air conditioning
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Visa credit card

+852 2792 9966

Ming Court (Mong Kok)

  • 6F, Cordis Hotel, 555 Shanghai Street, Hong Kong
  • $$$ · Cantonese

MICHELIN Guide’s Point Of View

Diners are greeted at the door by the dazzling collection in the glass wine cellar. Chef Li has over 20 years of experience, having worked at Ming Court since it opened its doors. Quality ingredients are shipped from all over the world to make remarkable dishes such as drunken sea prawns with Shaoxing wine, roasted crispy chicken, and shrimp dumplings made with blue angel prawns. It’s busy any time of the day, so it’s wise to book ahead.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • JCB
  • Mastercard credit card
  • Particularly interesting wine list
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 3552 3300

Yat Tung Heen

  • B2F, Eaton Hotel, 380 Nathan Road, Hong Kong
  • $$ · Cantonese

MICHELIN Guide’s Point Of View

The dining room boasts dark wood panels and moody lighting, which is refreshingly different from its formerly conventional décor. Since 1990, the kitchen team has been creating traditional but refined Cantonese fare that highlights the ingredients’ natural tastes. Dim sum, barbecued meats, stir-fries and slow-cooked soups are hugely popular. Regulars also order the abalone and bird’s nest set menu for their banquet dinners in the private rooms.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Restaurant offering vegetarian menus
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 2710 1093

https://www.yattungheen.com/

Fu Ho

  • Shop 402, 4F, FoodLoft, Mira Place One, 132 Nathan Road, Hong Kong
  • $$$ · Cantonese

MICHELIN Guide’s Point Of View

Thanks to his considerable experience, the head chef has been enticing diners back here for over a decade with his skillfully executed dishes, such as pan-fried chicken with ginger and scallion, fried Chinese kale with dried plaice, and stir-fried rice in Fu Ho style. Named after the owner, the signature Ah Yung abalone is slow-braised in a secret sauce for up to 20 hours. The dining room now has a contemporary, elegant and relaxing feel.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Visa credit card
+852 2736 2228
https://www.fuho.com.hk/

Shang Palace

  • Lower Level 1, Kowloon Shangri-La Hotel, 64 Mody Road, Hong Kong
  • $$$ · Cantonese

MICHELIN Guide’s Point Of View

This elegant restaurant has been a reliable favourite for classic Cantonese for over 35 years. Chandeliers and Sung-style paintings create an impressive backdrop for some sophisticated cooking that has changed little over time. Signatures include steamed garoupa with egg white sauce, and sautéed giant green crab with peppercorns in claypot. Those wanting to sample all the house specialities should opt for the chef’s signature tasting menu.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • Diners Club credit card
  • JCB
  • Mastercard credit card
  • Restaurant offering vegetarian menus
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 2733 8754

Chaat

  • 5F, Rosewood, 18 Salisbury Road, Hong Kong
  • $$ · Indian

MICHELIN Guide’s Point Of View

‘Chaat’ means ‘to lick’ in Hindi, as the food here is so good that you’d have the urge to lick the plate. The menu covers classics from all over India, re-imagined with finesse and acumen. The must-try black pepper chicken tikka from the tandoor oven is best enjoyed with its signature cocktails. The food, the fragrant spices in the glass-clad Masala room, and a terrace affording nice harbour views work together to render a feast for all the senses.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • Counter dining
  • Credit card / Debit card accepted
  • Diners Club credit card
  • Great view
  • JCB
  • Mastercard credit card
  • Terrace
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 3891 8732

Sushi Wadatsumi

  • 607, 6F, K11 Musea, 18 Salisbury Road, Hong Kong
  • $$$$ · Sus

MICHELIN Guide’s Point Of View

The longstanding sushi fixture in Sheung Wan moved to this shopping mall in 2021 and has assumed a bigger footprint. The kitchen team delivers a single menu of great value and rest assured that the fish, mostly wild-caught in Japan, is as good as ever. Yamagata sushi rice is dressed in a special blend of red vinegar for optimal acidity. If you’re lucky, you may even get to taste the live baby cuttlefish which are only available for two weeks each year.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • Diners Club credit card
  • JCB
  • Mastercard credit card
  • Visa credit card
  • Wheelchair access

+852 2619 0199

I M Teppanyaki & Wine

  • 1F, Golden Wheel Plaza, 68 Electric Road, Hong Kong
  • $$$$ · Teppanyaki

MICHELIN Guide’s Point Of View

The founder and head chef Mok moved his restaurant to this location in 2021. As always, top notch ingredients like sea urchin, abalone and blue lobsters are flown in daily from Japan and France. But the theatrical cooking now happens in a much bigger room, along with a private room that seats eight. The wine list also sees a lot more choices. Amadai with sea urchin cream sauce stands out in particular, with its crispy scales and juicy flesh.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Counter dining
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Visa credit card

+852 2570 7088

http://www.imteppanyaki.com/

Tosca di Angelo

  • 102F, The Ritz-Carlton, International Commerce Centre, 1 Austin Road West, Hong Kong
  • $$$ · Italian

MICHELIN Guide’s Point Of View

The Sicilian chef champions dishes that may look deceptively unfussy on the plate, but their obvious refinement makes them especially delicious. His signatures include house-made pasta and blue lobster dishes, while his modern take on rum babà is quite something. The set menu comprises seasonal and signature dishes, making it the best way to sample all specialities. Did I mention its sweeping views from the 102nd floor?

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Brunch
  • Credit card / Debit card accepted
  • Great view
  • JCB
  • Maestro
  • Mastercard credit card
  • Particularly interesting wine list
  • Restaurant offering vegetarian menus
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 2263 2270

https://www.ritzcarlton.com/en/hotels/china/hong-kong

Yè Shanghai (Tsim Sha Tsui)

  • 702, 7F, K11 Musea, 18 Salisbury Road, Hong Kong
  • $$ · Shanghainese

MICHELIN Guide’s Point Of View

It may have moved to a swanky mall in 2020, but this household name in Shanghainese food has been on the radar of gastronomes for over two decades. The room is spread across two floors with a modern take on 1930s Shanghai charm. Apart from drunken chicken, and stir-fried river shrimps, try also their cold appetiser sliced pork dressed in garlic sauce – the paper-thin pork is springy in texture, and its richness is balanced by garlic and soy.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Restaurant offering vegetarian menus
  • Visa credit card
  • Wheelchair access

+852 2376 3322

Imperial Treasure Fine Chinese Cuisine (Tsim Sha Tsui)

  • 10F, One Peking, 1 Peking Road, Hong Kong
  • $$ · Cantonese

MICHELIN Guide’s Point Of View

Finding success in Singapore and Shanghai, Imperial Treasure opened its first Hong Kong branch in this sky-scrapping landmark, with panoramic views of the harbour. The stylish dining room is embellished with subtle Chinese touches, such as the ceramic Koi carps and calligraphy. A fish tank in the kitchen ensures live seafood is available every day. Poached garoupa in fish soup with crispy rice and stir fried crab in pepper are worth a try.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • Diners Club credit card
  • Great view
  • JCB
  • Mastercard credit card
  • Visa credit card
  • Wheelchair access

+852 2613 9800

Spring Moon

  • 1F, The Peninsula Hotel, Salisbury Road, Hong Kong
  • $$$ · Cantonese

MICHELIN Guide’s Point Of View

The room, spread over two levels, evokes old-Shanghai circa 1920s – stained glass windows, teak floors and rugs all speak of the golden era. On the menu, however, classics are showcased side by side with novel creations such as scrambled egg white with lobster and crabmeat, and dishes garnished with edible flowers that taste of spring. Dim sum at lunch is also recommended, to be enjoyed with your choice of tea from 30 varieties.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • Diners Club credit card
  • JCB
  • Mastercard credit card
  • Particularly interesting wine list
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 2696 6760

Gaddi’s

  • 1F, The Peninsula Hotel, Salisbury Road, Hong Kong
  • $$$$ · French

MICHELIN Guide’s Point Of View

This grand restaurant opened in 1953 and now occupies what was once The Peninsula’s ballroom – it even has its own dedicated entrance on Nathan Road. The well-versed team looks after the guests so well here you may find yourself loathed to leave. Top quality European and Japanese produce is well prepared in a modern French style. Dishes such as blue Brittany lobster with Romesco sauce are not to be missed. For those wanting something a little different, book the Chef’s Table in the kitchen.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • Diners Club credit card
  • JCB
  • Mastercard credit card
  • Particularly interesting wine list
  • Valet parking
  • Visa credit card

+852 2696 6763

The Araki

  • GF, Stable Block, FWD House 1881, 2A Canton Road, Hong Kong
  • $$$$ · Sushi

MICHELIN Guide’s Point Of View

Helmed by Mitsuhiro Araki himself, The Araki is the second overseas venture of this highly acclaimed chef, following his five years in London. The minimalistic dining room in a heritage building boasts a 200-year-old cypress counter with just 12 seats. There is only one 20-course omakase menu, with fish mostly flown in from Japan. But the chef’s considerable skills in melding local culinary culture and sushi tradition are evident in creative courses using bird’s nest and fish maw.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • JCB
  • Maestro
  • Mastercard credit card
  • Visa credit card
+852 3988 0168

Épure

  • Shop 403, 4F, Ocean Centre, Harbour City, 3-27 Canton Road, Hong Kong
  • $$$ · French Contemporary

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • Diners Club credit card
  • JCB
  • Mastercard credit card
  • Notable sake list
  • Particularly interesting wine list
  • Visa credit card
  • Wheelchair access
+852 5599 8133
https://takumibymori.com/

Xin Rong Ji

  • GF & 1F, China Overseas Building, 139 Lockhart Road, Hong Kong
  • $$$ · Taizhou

MICHELIN Guide’s Point Of View

Taizhou cuisine emphasises the natural flavours of ingredients, so dishes are only sparingly seasoned with aromatics. Braised wild-caught yellow croaker from the East China Sea is the must-try signature here; other recommendations include deep-fried conger eel and braised radish. Seasonal offerings include regional specialities like lamb offal which is rarely found in Hong Kong. Certain items require pre-ordering.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • Diners Club credit card
  • JCB
  • Mastercard credit card
  • Visa credit card
  • Wheelchair access

+852 3462 3518

Seventh Son (Wan Chai)

  • 3F, The Wharney Hotel, 57-73 Lockhart Road, Hong Kong
  • $$ · Cantonese

MICHELIN Guide’s Point Of View

The name refers to the owner – the seventh son who learned his culinary skills from his father from the age of 14. The must-try barbecue meats include roast suckling pig which is smoky and rich. The skills of the kitchen team are manifest in traditional dishes like deep-fried egg custard with chicken kidney, and steamed beef patty with dried tangerine peel. The smart room comes complete with teak floors, gold accents and warm lighting.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • JCB
  • Mastercard credit card
  • Valet parking
  • Visa credit card
  • Wheelchair access
 +852 2892 2888
https://www.seventhson.hk/

 

Noi

  • 5F, Four Seasons Hotel, 8 Finance Street, Hong Kong
  • $$$$ · Italian Contemporary

MICHELIN Guide’s Point Of View

Helmed by Italian-Argentinian chef Paulo Airaudo and young chef Luigi Troiano, Noi specialises in a 10+-course omakase menu that prominently features seafood shipped daily from Japan, punctuated by red meat and unmissable pasta dishes. The food is deeply rooted in Italian traditions but updated with modern techniques and aesthetic. An aperitif or a post-meal herbal tea in the lounge with an ocean theme is also part of the experience.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • Diners Club credit card
  • Mastercard credit card
  • Valet parking
  • Visa credit card

+852 3196 8768

https://restaurantnoi.hk/

Liu Yuan Pavilion

  • 3F, The Broadway, 54-62 Lockhart Road, Hong Kong
  • $$ · Shanghainese

MICHELIN Guide’s Point Of View

With its authentic Shanghainese cooking and Shanghainese-speaking clientele, it’s tempting to think you’re in Shanghai. The dining room impresses with understated elegance and the booth seats offering more privacy are especially prized. Specialities include drunken squab whose velvety meat and springy skin exude an intoxicating winey aroma. Stir-fried shrimps, braised pig knuckle and braised ‘lion head’ meatballs are also not to be missed.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Valet parking
  • Visa credit card

+852 2804 2000

Sushi Saito

  • 45F, Four Seasons Hotel, 8 Finance Street, Hong Kong
  • $$$$ · Sushi

MICHELIN Guide’s Point Of View

Supervised and managed by famed Chef Takashi Saito, the team masterfully crafts Edomae-style sushi using the best seasonal seafood. Rice from Akita and Nagano is cooked in spring water from Kagoshima and dressed in a special vinegar blend. But before you get to taste these divine creations at the cypress counter, you must first get a seat, which are always hard to come by – the reservation hotline only works during specific days and times.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • JCB
  • Maestro
  • Mastercard credit card
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 2527 0811

https://www.fourseasons.com/hongkong/

 

Yong Fu

  • Shop 2 at GF & 1F, Golden Star Building, 20-24 Lockhart Road, Hong Kong
  • $$$ · Ningbo

MICHELIN Guide’s Point Of View

The first outpost of this Shanghai-based brand in Hong Kong features wave-like crystal chandeliers and dangling glass fish is a nod to its fish-centric menu. Fish from the East China Sea and local produce are used to create authentic Ningbo flavours. Most signatures from the parent branch are available here, including dishes that are painstakingly prepared. Try raw mud crab marinated with wine, ginger and coriander; and sautéed Shanghainese bok choy tips.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Visa credit card

+852 2881 7899

https://yongfuhk.com/

Pang’s Kitchen

  • 25 Yik Yam Street, Hong Kong
  • $$ · Cantonese

MICHELIN Guide’s Point Of View

A household name since 2001, this restaurant wins the hearts of many with its traditional and homely Cantonese cooking. Try the baked fish tripe in a claypot or stir-fried glutinous rice. Unlike places that serve snake soup in autumn and winter only, here it’s available all year round. Fried fish head in claypot with scallion and ginger uses the lower jaws of bighead carp, available in a limited quantity daily. Reservations are recommended.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Visa credit card

+852 2838 5462

Fook Lam Moon (Wan Chai)

  • 35-45 Johnston Road, Hong Kong
  • $$$ · Cantonese

MICHELIN Guide’s Point Of View

With 70+ years of glorious history, Fook Lam Moon is held dear by its faithful regulars as an institution in classic Cantonese cuisine. A stable kitchen team ensures the food is consistently good, be it exquisite dim sum or other traditional offerings. Standouts such as live seafood cooked various ways, deep-fried crispy chicken, baked stuffed crab shell, and gourmet soup in whole winter melon, are true delights. Some dishes need pre-ordering.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • Maestro
  • Mastercard credit card
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 2866 0663

Man Wah

  • 25F, Mandarin Oriental Hotel, 5 Connaught Road Central, Hong Kong
  • $$$ · Cantonese

MICHELIN Guide’s Point Of View

Following a 2020 makeover, this elegant and neo-Chinese chic room now boasts a royal blue theme which works well with wood-rich details and bird cage chandeliers. The menu includes a range of traditional dishes underpinned by skilful preparation and a degree of originality. Try deep-fried matsutake mushroom pudding that melts in the mouth. For adventurous oenophiles looking for surprises, the sommelier also offers blind tasting flights.

Facilities & Services

  • Air conditioning
  • Car park
  • Great view
  • Particularly interesting wine list
  • Valet parking
  • Wheelchair access

+852 2825 4003

Mandarin Grill + Bar

  • 1F, Mandarin Oriental Hotel, 5 Connaught Road Central, Hong Kong
  • $$$$ · European Contemporary

MICHELIN Guide’s Point Of View

This stylish room designed by the late Sir Terence Conran features a glass-fronted kitchen and fan-shaped reliefs on the ceiling, reminiscent of the hotel’s logo. The well-verse team puts a new spin on steakhouse classics like steak tartare and house-smoked salmon. Quality meat cuts from the U.S., Australia and Japan are grilled to perfection and guests can choose a starter and a dessert from the menu on top of their mains to make it a set meal.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • Diners Club credit card
  • JCB
  • Maestro
  • Mastercard credit card
  • Particularly interesting wine list
  • Restaurant offering vegetarian menus
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 2825 4004

Man Ho (Admiralty)

  • 3F, JW Marriott Hotel, Pacific Place, 88 Queensway, Hong Kong
  • $$$ · Cantonese

MICHELIN Guide’s Point Of View

Man Ho welcomes guests with a sophisticated interior inspired by a Chinese garden. Cascading glass chandeliers shaped like morning glory are set nicely against marble moon gates and camellia enamel art. The young but experienced head chef takes a creative approach to Cantonese classics, as manifested in specialities like honey-glazed barbecued Iberico pork loin, and pan-fried fish maw in almond milk chicken broth.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • Diners Club credit card
  • JCB
  • Mastercard credit card
  • Particularly interesting wine list
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 2810 8366

Whey

  • UG Level, The Wellington, 198 Wellington Street, Hong Kong
  • $$$ · European Contemporary

MICHELIN Guide’s Point Of View

Championing a zero-waste philosophy and committed to local sustainable sources, Whey serves a tasting menu comprising modern European dishes with influences from the head chef’s hometown, Singapore. Recipes are also informed by his travels and work experiences across Asia, Australia and Europe, as well as his childhood memories. Culinary highlights include bak kut teh pork ribs, and curry laksa konjac rice. Check out the wine pairing options.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Particularly interesting wine list
  • Visa credit card
  • Wheelchair access

+852 2693 3198

http://www.whey.hk/

Vea

  • 30F, The Wellington, 198 Wellington Street, Hong Kong
  • $$$$ · Innovative

MICHELIN Guide’s Point Of View

An impressive counter and open kitchen dominate the room and this is where you’ll want to sit to watch chef Cheng and his team in action. An experience it most certainly is, thanks to an 8-course tasting menu that features ingredients from around the globe. The creative and original dishes stimulate all the senses while also paying respect to the history of Hong Kong, as well as the chef’s childhood memories.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Restaurant offering vegetarian menus
  • Visa credit card
  • Wheelchair access

+852 2711 8639

https://vea.hk/

Hansik Goo

  • 1F, The Wellington, 198 Wellington Street, Hong Kong
  • $$$ · Korean

MICHELIN Guide’s Point Of View

‘Hansik’ means Korean food and ‘goo’ refers to Chef Mingoo Kang. But ‘sikgoo’ also means family, resonating with its home-style food meant for sharing. It moved to this spot in 2021, serving just one tasting menu alongside add-on choices; the creative courses are inspired by a wide range of Korean cooking. The all-time favourite samgye risotto gets a makeover – chicken roll filled with mushroom mousse is deep-fried and served with ginseng rice.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Particularly interesting wine list
  • Visa credit card
  • Wheelchair access

+852 2798 8768

http://www.hansikgoo.hk/

The Chairman

  • 3F, The Wellington, 198 Wellington Street, Hong Kong
  • $$ · Cantonese

MICHELIN Guide’s Point Of View

The restaurant moved to this address in 2022 and the elegant room comes with a generous display of lush greens. It’s also run a little differently – diners can only book online on certain days and order one of the set menus emailed to them a few days ahead. That said, the culinary vision stays the same – ingredients are mostly organic and sourced from small suppliers and local fishermen; and signatures like steamed crab with Huadiao are still on the men

Facilities & Services

  • Air conditioning
  • China UnionPay
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Visa credit card
  • Wheelchair access

+852 2555 2202

https://www.thechairmangroup.com/

Godenya

  • UG, 182 Wellington Street, Hong Kong
  • $$$$ · Japanese

MICHELIN Guide’s Point Of View

Despite having a discreet entrance in a dark narrow alley, this tiny self-proclaimed ‘sake pairing restaurant’ is fully booked months ahead. There is only one omakase menu featuring kappo dishes made with seasonal produce mostly flown in from Japan. Sake pairing is a vital part of the experience as the chef/sake master serves each drink at a different temperature to bring out the best in each course, and that includes some rare small labels.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Counter dining
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Visa credit card

+852 6713 5917

https://www.godenya.com/

Yardbird

  • 154-158 Wing Lok Street, Hong Kong
  • $$ · Yakitori

MICHELIN Guide’s Point Of View

Yardbird is always jam-packed, so book online or expect to queue. The main draw is without doubt the 20-plus types of yakitori skewers made with local ‘three-yellow’ chicken from beak to tail, grilled over binchotan charcoal. Rare cuts like thyroid and ventricle can be hard to find elsewhere, as are the crispy meatballs with tare and egg yolk. Check out the extensive list of Japanese whisky.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Particularly interesting wine list
  • Visa credit card

+852 2547 9273

https://yardbirdrestaurant.com/

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Zuicho

  • GF, The Mercer Central, 29 Jervois Street, Hong Kong
  • $$$$ · Japanese

MICHELIN Guide’s Point Of View

The head chef worked in some revered establishments in Tokyo for years and all ingredients are shipped from Japan. The highlight is the Satsuma beef fillet with confit egg yolk – the beef melts in your mouth while the egg yolk imparts silky richness. You may order omakase or tasting menu at lunch, but only one omakase Kappo menu that changes monthly is served at dinner. Seats are limited and reservations are mandatory.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Visa credit card
  • Wheelchair access

+852 2156 1883

https://zuicho-kappo.com/

Petrus

  • 56F, Island Shangri-La Hotel, Pacific Place, Supreme Court Road, Hong Kong
  • $$$ · French

MICHELIN Guide’s Point Of View

Heavy drapes at the windows, thick carpets and elegantly laid tables give this restaurant the look of a grand Parisian salon – but here you also get fabulous harbour views. The French cooking, however, shows a certain modernity; the menu is ingredient-led with the luxury ingredients coming from as far as France or sometimes no further than Hong Kong Island. The wine cellar is notable too and includes 45 vintages of Château Pétrus dating back to 1928.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • Great view
  • Mastercard credit card
  • Particularly interesting wine list
  • Restaurant offering vegetarian menus
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 2820 8590

Summer Palace

  • 5F, Island Shangri-La Hotel, Pacific Place, Supreme Court Road, Hong Kong
  • $$$ · Cantonese

MICHELIN Guide’s Point Of View

This long-standing name has long been synonymous with quality food, so it’s hard to get a table, especially at lunch. The room exudes a timeless grace with décor inspired by the palace in Beijing. The menu is a roll-call of Cantonese classics – don’t miss their double-boiled soups and dim sum. Besides signatures like braised pig’s trotters with sand ginger, and braised Yoshihama abalone in oyster sauce, also ask about their seasonal offerings.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • Maestro
  • Mastercard credit card
  • Restaurant offering vegetarian menus
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 2820 8552

Yat Lok

  • 34-38 Stanley Street, Hong Kong
  • $$ · Cantonese Roast Meats

MICHELIN Guide’s Point Of View

Founded in 1957, this family business has been running at this spot since 2011. The unmissable, glistening roast geese are marinated with a secret recipe and go through over 20 preparatory steps before being chargrilled to perfection. You can order the goose by the quarter, best enjoyed with a bowl of lai fun noodles in clear broth with a drizzle of goose fat. Char siu pork, roast pork belly and soy-marinated chicken are also good.

Facilities & Services

  • Air conditioning
  • Cash only

+852 2524 3882

The Demon Celebrity

  • Basement, South China Building, 1 Wyndham Street, Hong Kong
  • $$ · Cantonese

MICHELIN Guide’s Point Of View

The crossover between two stars of the gastronomy world, Chef Alvin Leung (a.k.a. Demon Chef) and Master Fu of the now-defunct Celebrity Cuisine was eagerly anticipated by all foodies. The two chefs put a new spin on the familiar Cantonese flavours, with collaborative efforts such as fried pork intestine stuffed with minced cuttlefish and black truffle. Chicken wing stuffed with bird’s nest, one of Fu’s specialities, can also be enjoyed here.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Visa credit card
+852 2838 6629

Kappo Rin

  • 7F, The Landmark Mandarin Oriental, 15 Queen’s Road Central, Hong Kong
  • $$$$ · Japanese

MICHELIN Guide’s Point Of View

A collaborative concept by Sushi Yoshitake in Tokyo and Sushi Shikon next door, Kappo Rin specialises in multi-course, season-driven omakase menus with both cooked and raw dishes. The Japanese head chef from Sendai takes pride in his vision of complementing rich flavours with unique condiments. You can pair the food with some of the best sake from Japan. With only 8 counter seats, reservations are a must.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Valet parking
  • Visa credit card
  • Wheelchair access

+852 2643 6811

https://www.kappo-rin.com/

Andō

  • 1F, Somptueux Central, 52-54 Wellington Street, Hong Kong
  • $$$ · Innovative

MICHELIN Guide’s Point Of View

Born in Argentina but having honed his skills in Japan, chef-founder Agustin Balbi opened Andō to realise his culinary vision from his unique vantage point. In a minimalistic dining room boasting tasteful details and an open kitchen, his tasting menu takes diners on a personal journey by fusing his ancestral roots with strong Japanese influences. Don’t miss the signature Sin Lola, the caldoso rice – also a homage to his grandma.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Particularly interesting wine list
  • Visa credit card
  • Wheelchair access

+852 9161 8697

https://www.andohk.com/

Neighborhood

  • 61-63 Hollywood Road, Hong Kong
  • $$ · European Contemporary

MICHELIN Guide’s Point Of View

Tucked away in an alley, this casual and bustling spot is the brainchild of owner-chef Lai, a Hongkonger trained in the U.S. The seafood-heavy menu has 20 tapas-style items on rotation, alongside large platters for sharing such as the famous salt-baked chicken rice with giblets and morels, and Hokkaido kinki paella. The daily seafood special is always a highlight – try their smoked fish in spices if available. Large platters need pre-ordering.

Facilities & Services

  • Air conditioning
  • Counter dining
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Visa credit card
+852 2617 0891

Ryota Kappou Modern

  • 21F, 18 On Lan Street, Hong Kong
  • $$$ · Japanese

MICHELIN Guide’s Point Of View

Floor-to-ceiling windows let in natural light and allow expansive views, while designer furniture and artisan tableware exude style. Only a kappo-style set menu is offered and the courses feature the best ingredients in season. The chef’s favourite Omi Wagyu katsu with black truffle and egg confit was inspired by sukiyaki and its flavours are in perfect harmony. The dinner set menu also includes an array of sake distributed by the restaurant itself.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Notable sake list
  • Visa credit card
  • Wheelchair access

+852 2628 1899

Zest by Konishi

  • 28-29F, 18 On Lan Street, Hong Kong
  • $$$ · French Contemporary

MICHELIN Guide’s Point Of View

With its name that embodies freshness and seasonality, this two-storey restaurant boasts a bar and an intimate dining room. The muted colour scheme juxtaposes neutrals with occasional popping hues. Featuring mostly Japanese and some French ingredients, the prix-fixe menu changes every season, usually with both seafood and meat as the main. Ping Yuen chicken for two is popular among diners but expect a slightly longer waiting time.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Credit card / Debit card accepted
  • Great view
  • Mastercard credit card
  • Particularly interesting wine list
  • Terrace
  • Visa credit card
  • Wheelchair access
+852 2715 0878

Arcane

  • 3F, 18 On Lan Street, Hong Kong
  • $$$ · European Contemporary

MICHELIN Guide’s Point Of View

Aussie chef Shane Osborn lets diners witness how quality ingredients turn into artistic culinary creations in the open kitchen. Simple recipes are executed with a refined edge which allows authentic flavours to shine through. The affable sommelier is more than happy to pair your food with wine from their extensive cellar covering Europe, Oceania and The Americas – and which includes a lavish Burgundy selection. The reasonably priced lunch set menu is recommended.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Counter dining
  • Credit card / Debit card accepted
  • Diners Club credit card
  • JCB
  • Mastercard credit card
  • Particularly interesting wine list
  • Restaurant offering vegetarian menus
  • Terrace
  • Visa credit card
  • Wheelchair access

+852 2728 0178

http://www.arcane.hk/

Nagamoto

  • 8F, 18 On Lan Street, Hong Kong
  • $$$$ · Japanese

MICHELIN Guide’s Point Of View

When Kashiwaya shuttered its doors in 2021, many lamented the loss. Fortunately, it reincarnated a year later at the same spot as Nagamoto, helmed by none other than Chef Teruhiko Nagamoto himself. With only counter seats, all diners can watch his well-honed skills in action. Just one omakase menu is offered, with kaiseki courses crafted out of ‘shun’ ingredients in peak condition, embodying his deep knowledge.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • Maestro
  • Mastercard credit card
  • Visa credit card
  • Wheelchair access

+852 2520 5218

https://nagamoto.hk/

Mono

  • 5F, 18 On Lan Street, Hong Kong
  • $$$ · Latin American

MICHELIN Guide’s Point Of View

The Venezuelan chef serves a tasting menu that reinterprets LatAm cuisine while paying homage to his culinary roots. Colourful dishes deliver bold flavours reminiscent of the vibrancy of the continent’s culture. Danish langoustine is served with fermented Ecuadorian cacao in a rich, dense shrimp stock to accentuate the crustacean umami. The 18-ingredient green mole is silky in texture, striking a balance between aromas, heat and acidity.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Restaurant offering vegetarian menus
  • Visa credit card
  • Wheelchair access

+852 9726 9301

https://www.mono.hk/

Belon

  • 1F, 1-5 Elgin Street, Hong Kong
  • $$$$ · French

MICHELIN Guide’s Point Of View

Belon moved to this spot in 2021, with a room that sports more drama and sophistication than its original Parisian bistro vibe. With Chef Kirkley at the helm, the menu offers popular dishes such as whole roasted chicken, alongside reimagined crowd-pleasers and novel creations. Dishes are rooted in French techniques and made with the best seasonal produce. Consider reserving the kitchen counter and prepay for the curated menu for four.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Counter dining
  • Credit card / Debit card accepted
  • Diners Club credit card
  • Mastercard credit card
  • Visa credit card

+852 2152 2872

https://belonsoho.com/

Estro

  • 2F, Shanghai Tang Mansion, 1 Duddell Street, Hong Kong
  • $$$ · Italian

MICHELIN Guide’s Point Of View

Since opening in 2021, Estro has been impressing diners with authentic Neapolitan cooking by the native head chef. Choose between the 6- and 8-course menus to experience the breadth and depth of his ingenious creations, like handmade bottoni pasta stuffed with parmesan emulsion and drizzled with saffron glaze, and red prawn panna cotta generously topped with caviar. Those who want some one-on-one time with him should consider the chef’s table option.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Particularly interesting wine list
  • Visa credit card
  • Wheelchair access

+852 9380 0161

Duddell’s

  • 3F, Shanghai Tang Mansion, 1 Duddell Street, Hong Kong
  • $$$ · Cantonese

MICHELIN Guide’s Point Of View

Duddell’s is as much about art as it is about food. Regular art shows and screenings are featured, alongside traditional Cantonese cooking using luxury ingredients. The kitchen team revamped the menu to include specialities like double-boiled chicken soup with fish maw and coquito nuts from East Africa that impart a nutty aroma and mild sweetness. Start the evening with an apéro in the vibrant bar on the mezzanine floor.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Brunch
  • China UnionPay
  • Credit card / Debit card accepted
  • JCB
  • Mastercard credit card
  • Particularly interesting wine list
  • Visa credit card
  • Wheelchair access

+852 2525 9191

Louise

  • PMQ, 35 Aberdeen Street, Hong Kong
  • $$$ · French Contemporary

MICHELIN Guide’s Point Of View

Chef Julien Royer, of Odette in Singapore fame, opened this restaurant which is decorated in a 1930s colonial style. Start with a drink at the bar downstairs before heading to the dining room for the chef’s delicate creations crafted with quality produce. Must-tries include pâté en croûte Louise with melt-in-the-mouth pastry and a moist filling, and pigeon breast with duck foie gras. Roasted Hong Kong yellow chicken is great for sharing. Ask the sommelier about wine pairings.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Brunch
  • China UnionPay
  • Credit card / Debit card accepted
  • Garden or park
  • JCB
  • Mastercard credit card
  • Particularly interesting wine list
  • Restaurant offering vegetarian menus
  • Terrace
  • Visa credit card

+852 2866 0300

http://www.louise.hk/

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Beefbar

  • 2F, Club Lusitano, 16 Ice House Street, Hong Kong
  • $$$ · Steakhouse

MICHELIN Guide’s Point Of View

This branch of the Monte Carlo-based group boasts stylish décor that blends marble and leather. Quality steaks from the U.S., Australia, Japan and Korea, including the bestselling ribeye cap, are broiled then chargrilled to seal in the juices under a lightly charred crust. To start, consider beef tartare prepared tableside or one of the lighter ceviches and tacos. Kobe beef street snacks make interesting bites that show refinement as well as flavour.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • China UnionPay
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Visa credit card
  • Wheelchair access

+852 2110 8853

http://hk.beefbar.com/

New Punjab Club

  • GF, World Wide Commercial Building, 34 Wyndham Street, Hong Kong
  • $$ · Indian

MICHELIN Guide’s Point Of View

This tandoor grill restaurant serving Northern Indian cuisine is named after a social club founded during the British era – the owner’s father is still a member. The menu covers old-time favourites that match the retro décor and art collection. Start the meal with one of the gin cocktails alongside tandoori anda – a grilled egg snack with langoustine that imparts a distinctive aroma. For mains, murgh methi tikka made with local three-yellow chicken is unmissable.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Credit card / Debit card accepted
  • Diners Club credit card
  • Mastercard credit card
  • Visa credit card
+852 2368 1223